Latimers’ Seafood Supper Club with Coghlans
Saturday 8th June 7.15pm
Menu
Selection of Seafood Canapés
Tasting Plate of Fish and Seafood to start
Tempura langoustines, Lobster cannelloni, Sole with herb crust, Thai spiced salmon brochettes, Fresh North Sea Crab over marinated Watermelon served with a Frisee Salad and Balsamic Glaze depends on catch!
Roulade with catch of the day fish with Scallop and Herb Mousse served with Cumin Fondant potatoes, pea puree and air dried Scallop Roe powder
Milk Chocolate and Fresh Raspberry Casket served with Chocolate Kapo and Raspberry and Champagne Coulis
Coffee and Handmade Chocolates
Free Wine Tasting sponsored by Barrels and Bottles to go with each course
£45pp
To book:
Call or pop into Latimers Cafe
Booking is confirmed on payment in full, and is non-refundable unless we can re-sell your seat and a £5 admin fee will apply
Doors 7.15pm Carriages 10.30pm