Congratulations!

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Well Done Sharon Butler who entered our competition to win…

6 kg Turbot for cafe 21

A super fresh turbot, monkfish, whiting and langoustines heading…

Crab, winkles and spider crab

Busy day ahead dressing crab.

21 species of local seafood

We are so lucky to have this variety and quality of seafood.…

Christmas platters

Working on our selection of Christmas platters today. Boats still…

Fresh local hake

In season, local day boat caught Hake. Pan fry or bake.

Oak smoked

Just out of our own smoker, loverly natural smoked cod and …

Plenty of crab today

Brown crab and lobster just come in.

Fish pie kind of day

We have hake, cod, ling and our own smoked haddock, ideal for…

Taking on the French – At Rugby, Fishing and Cooking…!

  Wednesday 23rd November, 6.30pm kick off, £35pp, Bring…