Saturday 15th and Sunday 16th September
Roving pop up Chef Adam Riley will be appearing for the last event of Latimers Lobster Fest 2012. He—with his BBQ on a bike will be cooking up a storm in Latimers Car Park overlooking the beach. His fishy delights alongside Latimers Native Lobster are the pick of the days catch chosen by Robert Latimer himself. He’s hoping Adam will doing sizzling squid and mackerel on his charcoal braziers.
Alongside all the usual stunning, sustainable seafood available at Latimers Deli and Cafe Adam will be BBQ’ing from 12-7 on the Saturday 15th and Sunday16th September.