Simple Seared Tuna Steak #TrickyFishy


Tuna Steak (ours is sashmi grade, sustainably caught and totally gorgeous!)

Salsa ingredients – we used; tomatoes, coriander, spring onion, chilli, oil, salt and pepper, lime juice


Heat a little oil in frying pan

Pop tuna into hot pan

2-3 minutes on each side

Serve either: rare – pink in the middle; or medium – just cooked through

Perfect with a squeeze of lime and the simple salsa

Want to order some to collect…?    get in touch!